Dive into the essence of Italian gastronomy with our exclusive cooking class in your villa, a comprehensive journey beyond basic pasta making, tailored for both culinary enthusiasts and aspiring chefs. Led by an expert chef, the class offers hands-on experience in creating traditional Apulian pasta such as Orecchiette or Cavatelli, alongside a delightful introduction with an antipasto of local cheeses and specialties. The adventure culminates in enjoying your handmade pasta with a seasonal sauce, followed by a sweet dessert, blending culinary skill with the joy of eating. This immersive class not only teaches cooking but also celebrates Apulian culture, offering a memorable day of cooking, learning, and dining. Join us to turn ingredients into art and savor the rich flavors of Puglia.
PRICES
| 6+ people | € 100 per person |
| 5 people | € 115 per person |
| 4 people | € 140 per person |
| up to 3 people | € 500 in total |




